Friday, February 8, 2008


One day, I wanted to make salad, but I had no lettuce, then I looked in the fridge at all my vegetables...AND...I had feta cheese...cha-ching!

Here's what I made:

Green Pepper
Red Pepper
Sliced Celery
Baby Carrots - sliced thin

Any other vegetables you may see fit. Then I added Golden Italian dressing by Kraft (altho I'm sure there are other brands that work). Then loads of Feta Cheese, crumbled. Mix and voila!! Quinn and I thot it tasted good.


angel198 said...

That looks really yummy! I am hungry right now!
I LOVE Feta!

Anonymous said...

Where are the loads of black olives? You can't have a feta cheese salad without black olives.

I mean . . .

wr r th lods 'f blk olvs? u cn't hav a sld wtht blk olvs.

angel198 said...

That is true.. I agree, you need the black olives with the feta!!

L.A.Z. said...

bleh, bleh...i mean, sure it would've been great...;)

Anonymous said...

Wouldn't have been great, it would have been spectacular!

Candice said...

Lyla, you should have called me! I have a load of back olives in my fridge that I'm running out of things to do with.

Anonymous said...

Candice, just eat them!